Moon New Mexico UPDATE

This doesn’t refer to anything specific in the book–I just thought it was a big step forward: You can now bike all the way to the Balloon Fiesta grounds (thanks, Duke City Fix).

Balloon Fiesta traffic is the single biggest mental deterrent for going, I’d say. The park-and-ride bus system works, but if you can get there under your own power–so much cooler! And a pre-dawn bike ride would be great.

In other news, there’s now an actual flushing public toilet in Madrid! (Previously, porta-potties were all that was available.)

I just got a helpful email from the Mesilla visitor center (adjacent to Las Cruces):

On page 254 under the Mesilla listing, please change the visitor center information to the following (as it has moved): 2231 Avenida de Mesilla, 575/524-3262 ext. 117. Instead of “small” visitor center, it is now located inside Mesilla Town Hall.

Again, I spoke too soon: the CCA in Santa Fe (p. 83) hasn’t in fact reopened the James Turrell SkySpace–too bad!

On p. 66, I describe the Jemez State Monument as being south of Jemez Springs. In fact, it’s just north of the town. Also, the parking area for Spence Springs is more like 1.6 miles north of Battleship Rock.

This isn’t news, obviously–it’s just plain wrong. I have no idea how it happened, and I’m embarrassed it took me so long to realize it. Apologies!

Mountain Treasures (p. 157) is shut. In fact, the building it was in is completely gone–always disorienting. Also, The Hole Thing is for sale, so might not be reliable for much longer.

This has been moving around a lot due to the construction on Railyard Park. Short-term: check the website (www.santafefarmersmarket.com) for locations. Long-term: there will be a permanent year-round market hall in Railyard Park, which will open sometime in late summer/early fall.

Just FYI, ABQ’s transit system is now called ABQ Ride, not SunTran (p. 70).

Chef du Jour (p. 54) has expanded, and chef Jennifer James (formerly of Graze) is now cooking here. The dinner menu (yes, there’s dinner now too) changes monthly, and is a great deal.

Ambrozia (p. 55) is closed.

The Standard Diner (p. 56) has abandoned its high-low concept—all the same menu, and most of it under $20.

The Green Light Bistro (p. 56) is closed.

The Frontier (p. 57) is no longer open 24 hours—tragedy! It’s open 21 hours: 8am to 5am.

Nizhoni Moses (p. 49) no longer exists. There are now two Nizhoni galleries, with jewelry and RC Gorman work—one’s on Church St., one block behind the church.

Gulp (p. 46) is closed. The whole Gulp/Graze compound is now the Nob Hill Bar & Grill, run by the chef from Ambrozia.

Hiway House (p. 52) has redone its rooms—not so retro, but the carpeting is fresher. Ownership is a little cagey about prices, however, which can be annoying. Feel free to bargain.

La Posada (p. 53) will be reopening as Andaluz—not sure when yet, however.

Dragonfly Café (p. 147) does only lunch and dinner now, not breakfast—plus Sunday brunch.

Joe’s Main Street Bakery (p. 147) is shut.

Gypsy 360 (p. 147) is now the Maverick County Café—totally different menu, but very good. Open only for long lunch (11am–4pm or so).

Antonio’s (p. 148) is closed; fortunately, Rellenos Café is still open.

The pastry chef at De la Tierra (p. 148) is gone; unfortunately I can’t vouch for the pastry quality any longer.

The Burrito Wagon (p. 148) is gone. (I saw it parked in someone’s yard a few blocks away—so sad!)

Blue Rain Gallery (p. 140) has moved to Santa Fe.

FX/18 (p. 141) has moved to Bent St, east end, closer to Taos Inn.

Winter hours from the Blumenschein Museum (p. 131) are 10am to 4pm Tues through Sat, and noon to 4pm on Sun. (I’m remiss in posting this—someone alerted me to this months ago!)

The address of Gearing Up bike shop (p. 143) is 129 Paseo del Pueblo _Sur_–it’s just south of the intersection with Kit Carson Rd.

LeMoyne’s Landing (p. 99) is now a French café called Clafoutis, serving breakfast and lunch till 4pm. Tasty and fresh, and good pastries.

Coyote Café (p. 99) is no longer owned by Mark Miller, and has been taken over by the same restaurateur who owns Geronimo. I enjoyed my meal there, but the menu is completely different and the cooking—while ambitious on the surface—is actually pretty standard stuff. It’s certainly the place to schmooze in Santa Fe right now.

Kasasoba (p. 100) is shut. It’s now another high-end Asian place.

Tiny’s (p. 101) is incorrectly placed on the map. It’s actually off the east side of St. Francis Dr., south of Cerrillos—Pen Rd. here is not really a street, but a big parking lot.

Dave’s Not Here (p. 102) is shut.

Blue Window Bistro (p. 107) changed hands, but it’s still good. The menu is a bit different now, though—none of the chile relleno crepes.

El Rey Inn (p. 94) is incorrectly placed on the map—it’s actually about midway between Llano St and 2nd St, so closer to the plaza than on the map.

Chapelle Street Casitas (p. 94) has changed its name to Adelante Casitas.

And I didn’t include the Santa Fe Sage Inn (www.santafesageinn.com) in this book, but it has since gotten a complete overhaul and is now excellent value—free wi-fi, pool, big breakfast, really comfortable beds and clean rooms. It’s only a little farther out of the center than Santa Fe Motel & Inn.

Addison Arts (p. 89) is shut.

Meyer-Munson Gallery (p. 90) is now called Meyer East. Little has changed, though.

Victoria Price (p. 90) is shut.

Mellow Velo (p. 92) has moved to 638 Old Santa Fe Trail—that’s just a couple of blocks south of Paseo de Peralta. It’s also phasing in a new phone number: 505/995-VELO. But it no longer rents cruisers for in-town riding—just mountain bikes and road bikes.

More roads have been paved en route to Diablo Canyon (p. 51, driving directions on p. 52), so you have to look out for the dirt road 4.6 miles in—it heads uphill and bears slightly right, while the main paved road turns left. If you miss the turn, you’ll find yourself on a giant subdivision loop, soon heading south and then back east toward the city.

Poeh Museum (p. 104) is open 9am–4pm Sat (not 4–9pm).

I’m in NM, and I have a lot of changes to post for Santa Fe and Taos (and probably more for ABQ to come), but I won’t get to it for a few more days. If you’re just about to leave for a trip, email me and I can tell you–otherwise, check back in another week to freshen up your book.

A big fire gutted neighboring club Golden West, in Albuquerque, so Launchpad (p. 46) is at least temporarily shut from damage as well.

The Roswell visitors center (p302) is now at 912 N. Main St., in the convention center, and the new phone number is 575/624-6860.

Taste of Europe restaurant (p301) is closed.

Thanks to a reader for letting me know about these changes, as well as the corrections in the previous post.

Rates at Fire Water Lodge (p246) do _not_ include breakfast. I’m not sure if this is something that has changed since I did the research, or just some confusion on my part. Either way–apologies!

Same goes for the location of Pacific Grill (p247)–I listed its old address, when in fact it is located at 800 N. Date St. (I guess I sensed something was wrong when I was doing the map, because I placed it on the map at 304 _North_ Pershing–closer to where I remembered it being. A lesson to always mark up maps before I leave town!)

A helpful reader reports that this restaurant in Ruidoso (p323) has changed hands, and it no longer has a liquor license–that means no beer with your pizza, alas.

Due to an editing error, Kranberry’s restaurant (p267) in Lordsburg has a spiffy little extra-recommended “moon” symbol next to it. In fact, Kranberry’s is nothing remarkable–the “moon” was meant for a great restaurant in Lordsburg that unfortunately closed just before the book was going to press. At least I can say that as of mid-December, Kranberry’s was open and perfectly serviceable.

Taos Ski Valley will start allowing snowboarders on its slopes as of March 19, 2008. Truly a major change.

If Moon Santa Fe, Taos & Albuquerque isn’t enough for you, get ready for Moon New Mexico, with many pages devoted to the farthest corners of the state. It comes out September 28. And there’s an update page set up for the book, just waiting for news!

I talk about New Mexico on this fun podcast, the Amateur Traveler. As you might imagine, there’s a lot of discussion of New Mexican food, and a very rambling outline of all the various places you can visit in the state, including Pie Town and Truth or Consequences.

You can download the podcast at the Amateur Traveler website, or go via iTunes–I definitely recommend the iTunes-enhanced version, which includes some great photos.

Many of those photos happen to be mine–I just uploaded a bunch of the pics I used for the book to my Flickr stream.  Easiest to see them in the New Mexico set.

From time to time, I will post updates to Moon New Mexico (due out September 28, 2007), as I learn about them. Please email me changes you know of–it makes for a better guidebook for all!